Developing a Marketing Strategy to Improve Occupancy Performance: A Case Study of Atmosfera De Lembang Villa
DOI:
https://doi.org/10.58344/locus.v5i3.5291Keywords:
Marketing Strategy, Occupancy Performance, Segmentation–Targeting–Positioning, Digital Marketing, Hospitality Industry, Private VillaAbstract
This research aims to develop an integrated marketing strategy to improve the declining occupancy performance of Atmosfera de Lembang, a premium private villa in West Bandung, Indonesia. Despite offering superior facilities and achieving consistently high guest satisfaction scores, the villa experienced a 39% decrease in occupancy between 2022 and 2024. Using a mixed-method, single-case study design, the research combines qualitative interviews, quantitative surveys, digital performance audits, and strategic marketing analyses (PESTEL, Porter’s Five Forces, VRIO, Value Chain, STP, SWOT–TOWS, and the 7Ps). Findings reveal that strong product quality is overshadowed by low brand awareness, weak digital visibility, unstructured marketing activities, and insufficient OTA optimization, resulting in a significant awareness–performance gap. Market segmentation identified three clusters, with “Premium Comfort Families” emerging as the ideal target segment, aligned with the villa’s value proposition of “Luxury That Feels Like Home.” The study proposes a 12-month phased marketing strategy covering brand revitalization, multi-platform distribution, influencer collaborations, digital advertising, customer retention programs, and pricing optimization. The strategy is projected to increase monthly bookings from 4–5 to 15–17, elevate annual revenue to IDR 960M–1.08B, deliver a 239–357% ROI, and achieve breakeven within 5–7 months. The results highlight the importance of structured, data-driven marketing for sustaining competitiveness in oversaturated hospitality markets.
References
Amirulloh Anwar, F., Deliana, D., & Suyamto, S. (2024). Digital transformation in the hospitality industry: Improving efficiency and guest experience. International Journal of Management Science and Information Technology, 4(2), 428–437. https://doi.org/10.35870/ijmsit.v4i2.3201
Cheung, M. L., Pires, G. D., Rosenberger, P. J., III, & De Oliveira, M. J. (2021). Social media marketing in the hospitality industry.
Chia, K. W., & Muiz, A. (2021). The nature and challenges of guest house business in the Maldives: An exploratory study. Tourism and Hospitality Research, 21(1), 3–14.
Choe, J., & Mahyuni, L. P. (2023). Sustainable and inclusive spiritual tourism development in Bali as a long-term post-pandemic strategy. International Journal of Religious Tourism and Pilgrimage, 11(2), 11.
Dolnicar, S. (2020). Market segmentation analysis in tourism: A perspective paper.
Elgarhy, S. D., & Mohamed, L. M. (2023). The influences of services marketing mix (7Ps) on loyalty, intentions, and profitability in the Egyptian travel agencies.
Gallego, I., González-Rodríguez, M. R., & Font, X. (2023). A multi-criteria, composite index methodology to measure the suitability of target markets for the hotel industry. Tourism Management Perspectives, 47, 101104. https://doi.org/10.1016/j.tmp.2023.101104
Hilman, T. (2025). Digital transformation in Indonesia’s hospitality sector. Logistics and Supply Chain Management Journal. https://ejurnal.ulbi.ac.id/index.php/logistik/article/view/4234
Market Report Analytics. (2024). Indonesia hospitality industry market trends and forecasts 2024–2033. https://www.marketreportanalytics.com/
Miranda-Guerra, M. del P., Carrillo-Carranza, L. B., & Castañeda-Castañeda, S. (2025).
Nakandala, D., Yang, R., Lau, H., & Weerabahu, S. (2023). Industry 4.0 technology capabilities, resilience and incremental innovation in Australian manufacturing firms: A serial mediation model. Supply Chain Management: An International Journal, 28(4), 760–772.
Oky Dewantara, F., Muhammad, F., Putri, R. A., & Cungwin, A. J.
Opoku, R. K. (2025). Resilience capabilities and performance dimensions of manufacturing supply chains in a developing economy. Business Process Management Journal, 31(7), 2929–2955.
Ozdemir, O., et al. (2021). Quantifying the economic impact of COVID-19 on the US hotel industry: Examination of hotel segments and operational structures. Tourism Management Perspectives, 39, 100864.
Pavia, N., & Flori?i?, T. (2017). Innovative accommodation facilities in tourism and hospitality industry—Integrated hotels. Tourism in Southern and Eastern Europe, 4, 437–450.
Pertheban, T. R., et al. (2023). The impact of proactive resilience strategies on organizational performance: Role of ambidextrous and dynamic capabilities of SMEs in manufacturing sector. Sustainability, 15(16), 12665.
Satpathy, I., Nayak, A., & Arif, M. Z. U. (2025). Reinvigorating Asia’s tourism industry: Strategies for sustainable post-pandemic recovery. In Resurgence and sustainable development of Asian markets in the new normal: Issues and challenges (pp. 3–23). Springer.
Sijoria, C., Mukherjee, S., & Datta, B. (2024). Brand awareness and purchase intention: The role of social media marketing in hospitality industry. International Journal of Hospitality Management, 116, 103614. https://doi.org/10.1016/j.ijhm.2023.103614
The Business Research Company. (2024). Hospitality global market report 2024. https://www.thebusinessresearchcompany.com/
Ulani, S. Y., & Aprirachman, R. (2025). Post-pandemic economic recovery in Indonesia: A systematic literature review on key drivers, challenges, and policy implications. Ecobisma (Jurnal Ekonomi, Bisnis dan Manajemen), 12(2), 196–209.
Zervas, G., Proserpio, D., & Byers, J. W. (2017). The rise of the sharing economy: Estimating the impact of Airbnb on the hotel industry. Journal of Marketing Research, 54(5), 687–705.
Downloads
Published
Issue
Section
License
Copyright (c) 2026 Gabriel Adiv Nathanael, Harimukti Wandebori

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution-ShareAlike 4.0 International (CC-BY-SA). that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work.




